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budget-friendly old fashioned peach cobbler - featured image

Budget-Friendly Old Fashioned Peach Cobbler: 1-Serving Recipe


  • Author: Marissa
  • Total Time: 30 minutes
  • Yield: 1 serving 1x

Description

A simple, single-serving peach cobbler made with pantry staples like yellow cake mix and canned peaches. This budget-friendly dessert is ready in under 30 minutes and costs approximately $2.50.


Ingredients

Scale
  • 0.75 cup (90g) Yellow Cake Mix
  • 1 can (15 oz / 425g) Canned Peaches in light or heavy syrup
  • 2 tbsp (30g) Unsalted Butter
  • 1 tbsp (12g) Granulated Sugar
  • 0.5 tsp Ground Cinnamon
  • A pinch Nutmeg
  • 0.5 tsp Vanilla Extract (optional)
  • 23 tbsp Water or Milk

Instructions

  1. Preheat oven to 350°F (175°C). Lightly grease an 8-inch baking dish with butter or cooking spray.
  2. Open the can of peaches and drain most of the syrup, reserving about one tablespoon. Chop peaches into bite-sized pieces if necessary.
  3. Place peaches in the prepared baking dish. Sprinkle with the reserved peach syrup, cinnamon, and nutmeg. Toss gently to coat.
  4. In a mixing bowl, combine the yellow cake mix, sugar, and a pinch of salt. Add the melted butter and water (or milk). Whisk until a smooth, thick batter forms.
  5. Pour the batter over the peaches in the baking dish. Spread gently to cover the fruit. Dollop extra small pieces of butter on top if desired.
  6. Bake for 20-25 minutes, or until the top is golden brown and a toothpick inserted into the cake part comes out clean.
  7. Remove from oven and let cool for 5 minutes before serving to allow the filling to thicken.

Notes

Do not drain the peaches completely; keep the tablespoon of syrup for moisture. If the top browns too quickly, cover loosely with foil for the last 10 minutes. Let the cobbler cool for 5-10 minutes before eating to prevent runny filling. For a crispier topping, use cold butter cubes mixed into the dry mix instead of melted butter.

  • Prep Time: 10 minutes
  • Cook Time: 20-25 minutes
  • Category: Dessert
  • Cuisine: American

Nutrition

  • Serving Size: 1 single serving
  • Calories: 380
  • Sugar: 45
  • Sodium: 350
  • Fat: 12
  • Saturated Fat: 5
  • Carbohydrates: 65
  • Fiber: 3
  • Protein: 4

Keywords: peach cobbler, budget recipe, single serve dessert, yellow cake mix recipe, canned peaches, easy dessert, cheap meals